This is the standard silverbeet (Swiss chard) with dark green, savoyed (crinkled) leaves, white veins and broad white stems. Sow from early spring until mid-summer for cropping most of the year. The later sowings will produce throughout winter.
Much loved by Italian gardeners this has a superb flavour, something between silver beet and spinach. Very productive, slow to bolt it can be picked from early summer until the following spring from a spring to summer sowing.
An uncommon perennial herb/vegetable which will give salads a tangy lemon flavour. It can be cooked like spinach, made into a creamy fish sauce or a sorrel soup. Use young leaves only. Direct sow 1/2cm deep 12 seeds per 30cm and thin to 30cm apart using thinning as baby leaf. Read more about Sorrel, French Red Veined
‘Vegesgetti’ is a outstanding brand new hybrid yellow fruited spaghetti squash with yellow fruit with traditional interior of richly flavoured spaghetti squash noodles. The plant is a semi-bush style so quite suited to smaller spaces.
Black Glove is best sown from early April until early September to give excellent crops during the cooler months. If sown during hot periods it is likely to bolt. It is equally suitable for baby leaf and full size bunching spinach. Read more about Spinach 'Black Glove'
Portsea is best sown in the warmer months from early October until the end of March. It has thick, dark green, slightly cupped leaf and high yielding. Read more about Spinach 'Portsea'
Paragon is the market leader across Australia grown by more growers than any other spring onion. Fantastic in our trials its vigour allows it to be grown all year round cropping well even in winter.. It has deep blue-green leaves and long white shanks. Read more about Spring Onion ‘Paragon’
Swedes are turnip like root vegetables which when cooked has soft sweet flesh. Laurentian has round uniform roots with excellent sweet mild flavour. Sow December and January for autumn and winter cropping.
Max is a really good doer which grows well in cooler parts of Australia. It has an excellent disease resistance package and produces good flavoured, sweet tasting yellow cobs, often two per plant.
Polaris cobs grow to 20cm long and are sweet and juicy. The plant can make 180-200cm tall and provides good disease resistance to ensure a bumper crop. A terrific 'honey and cream' variety to use instead of Samurai. Read more about Sweet Corn, Super Sweet ‘Polaris’ F1
