White stem bok choi with very dark green leaves contrasting with white stems. Plants are very uniform in size and habit and slow to bolt. Grown year round.
Mini green stemmed pak choi featuring a uniform size and classic shape. Dark green, . elongated leaf shape with upright stems and a compact plant habit. Presenting beautifully when bunched and attractive in the garden. Read more about Asian Greens, Baby Pak Choi ‘Mini Pak’ F1 (Brassica rapa)
Win-Win bok choi is smaller growing than Joi Choi and has excellent crisp white stems with dark green leaves. It can be harvested as a mini vegetable or grown to full size. It is vase shaped and has white stems and deep green leaves. Read more about Asian Greens, Bok Choi ‘Win-Win’ F1
A purple stemmed and budded Chinese broccoli which will produce a large quantity of long, pencil thick stems. A good cut and come again variety. Used raw in salads or cooked in stir-fries or soups. Best sown from January until early May.
Early maturing cold tolerant with upright leaves on a non-flowering choy sum with glossy mid green leaves and pale green stems. High yielding and very hardy, KARATE is suited for bunching and grows well under cool conditions as well as warm.
TABOO is a lighter green-stemmed, non-flowering, upright choy sum. The generous leaves are an attractive glossy dark green and rounded. TABOO is very uniform in growth making it attractive to commercial growers while also tolerating cold conditions very well.
Aromatic edible chrysanthemum greens. Cut when 10-15cm tall for a flavousome addition to salads, pickles and sushi. Can be stir fried too. Sow seeds 1/2cm deep in 12cm wide bands about 80 seeds per 30cm. we are offering a fine leaf strain. Plant from August until April. Read more about Asian Greens, Shungiku
Makes a compact rosette of dark green smooth leaves for salads and stir fries. 21 days baby leaf 45 days full size. Slow to bolt if planted from late spring until mid-autumn. Sow seed 1cm apart for baby leaf and thin to 15-20cm apart for full size.
Matilda is an industry leading quick growing, slow bolting new variety of medium size Chinese cabbage suitable for year round growing. Disease resistant. A slow bolting variety suited to year round growing. Read more about Asian Greens, Cabbage, Chinese ‘Matilda’ F1
Bred in California for growing in hot climates ‘UC157’ is best both for commercial plantings and home gardeners. Or direct sow seeds 1cm deep and 2cm apart in a drill after the danger of frost is over. Transplant the following winter into permanent beds.
Excellent and bred for baby leaf production it can be sown the year round and is especially useful for Italian style autumn and winter vegetable dishes, but also for summer salads. Read more about Baby Leaf Kale, 'Onyx'
21 days baby 40 days full size. A sweetly flavoured mustard green with finely cut, dark red, ruffled leaves which will add a beautiful spicy touch to a mixed leaf salad. Sow from August until April.
‘Ruby Lips’ is a red leaved beet for baby leaf production. It can be sown the year round and is especially useful for giving brilliant glossy red leaves in winter.
An uncommon perennial herb/vegetable which will give salads a tangy lemon flavour. It can be cooked like spinach, made into a creamy fish sauce or a sorrel soup. Use young leaves only. Direct sow 1/2cm deep 12 seeds per 30cm and thin to 30cm apart using thinning as baby leaf. Read more about Baby Leaf, Sorrel, French Red Veined (Rumex sanguineus)
Australia's favourite rocket and a much improved variety on previous selections. It is also slow to bolt. The dark green leaves have good texture and excellent flavour. Plant from early spring until mid-autumn for year round cropping. Read more about Baby Leaf, Wild Rocket ‘Nature’
‘Gold Fields’ is a selection of Genovese basil, the one used for pesto, that is more tolerant of cold weather than traditional varieties. A strong plant with dark green leaves it has all the flavour of older types but can be sown a month or two earlier. Read more about Basil 'Goldfields Early Wonder'
This variety is sweeter and has less of a clove-like flavour than normal basil. I find it a much pleasanter basil to use in pesto and tomato salads. Read more about Basil Italian Large Leaf
This is the traditional variety which can produce up to 5 beans to each pod. Our strain has been rigorously selected to give long pods well filled with beans.
Good looking, great flavour, excellent disease resistance and vigour. Beans are held well off the ground. Massive concentrated crop. Sow from September in warm districts, October in cold districts. Can be sown up until the end of January.
A brand new improved replacement for Rex with the long picking period from dark glossy green pods. Jackson handles hot and wet conditions better than its competitors. Improved disease package including resistance to summer death. Jackson has a superb flavour.
